I Love India is now out! Anjum’s newest book is a personal collection of the most delicious Indian recipes inspired by her visits and experiences back to India.
The book is for lovers of real Indian flavours and has everything from proper elegant Hyderabad biryani to spiced braised ribs from Goa’s soul food menus. Along with the old, there are exciting new fusion recipes inspired by the streets and produce of India but brought up to date to fit in with our lifestyles.
The stories, memories and recipes in these pages reveal the vast range of techniques, spices and traditions that typify cooking and eating in India, making this much more than a cookbook. Evocative chapters will inspire you to cook for all sorts of occasions and celebrations, and features on key ingredients illustrate how versatile and accessible Indian food really is.
Anjum is the queen of Indian home cooking and I Love India will make you, too, fall in love with this vibrant country and its incredible food.