AUTHENTIC, GLORIOUS INDIAN CHUTNIS TO STIR -IN SPREAD, OR DIP

ABOUT EACH CHUTNI

Original Mango Chutni

Sauce Prepared We are far from alone in loving this chutney. The British fell for it when they were based in Calcutta at the turn of the twentieth century and it has been pimping up its old friend, coronation chicken, ever since. Yet it can do so much more and in India it is beloved as an everyday condiment. Inspired by the classic Bengali chutney, The Spice Tailor version balances sweet, sour and spicy flavours to make for an addictive accompaniment to Indian meals or snacks. It is also delicious in a glaze, with roasted meats or to bring a little sweetness to a sauce. Not to mention being lovely on a cracker with cheese. Ditch the ketchup and reach for this instead. Seriously.

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