OUR SOUTH EAST ASIAN CURRIES ARE METICULOUSLY BALANCED WITH SPICES, HERBS, COCONUT AND OTHER FRESH INGREDIENTS

ABOUT EACH SOUTH EAST ASIAN SAUCE

Thai Red Curry

Our Thai Red Curry is made with fresh red chillies that add a sweet heat. This heat is delicately balanced by the creamy coconut milk, sweet shallots and palm sugar. Fresh ingredients such as lemongrass, kafir lime leaves, coriander roots, Thai basil leaves and galangal root create an aromatic layer on the palate, which is beautifully rounded by hints of citrus.

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