Thai Massaman Curry with Aubergine and Tofu
  • 2-3
  • 10
  • 15
Our Massaman is complex and flavourful and a wonderful sauce to pair with your vegetables. This is a really delicious tofu and aubergine curry with some added beans for crunch and, well, a little more veg. Tofu puffs have a lovely chewy texture and can be found in Asian markets. If you can’t find them, use firm tofu instead. You can add this in as it is sold or pan fry for some added texture. Massaman is generally finished with some roasted peanuts - we have added some cashews, which you can keep in, leave out or change for other nuts.
Thai Massaman Curry
Share on social
  • 1 pack of The Spice Tailor Thai Massaman Curry
  • 1 tbsp of vegetable oil
  • 100g of shitake or chestnut mushrooms, halved
  • 125g of tofu puffs, halved (normal firm tofu if you can’t get or make tofu puffs)
  • 150g of aubergine, cubed
  • 50g of french beans, cut into 2.5 cm lengths
  • 40g of roasted cashew nuts, lightly crushed or whole
  1. Heat the vegetable oil in a pan and fry the herbs and spices from the whole spice and aromatic sachet for 10 seconds.
  2. Add the mushrooms, tofu and aubergine. Sauté for 3-4 minutes.
  3. Add the base sauce from the smaller pouch and fry for a few seconds.
  4. Add the coconut milk from the larger pouch and 50ml water. Bring to a simmer and add the tofu.
  5. Simmer for a few minutes or until the vegetables are cooked.
  6. Stir in the cashew nuts, season to taste and serve.
Related recipes
Vegetarian Mixed Mushroom, Tofu and Courgetti Thai Green Curry
View Recipe
Asian Summer Rolls with Mango Chutni Dipping Sauce
View Recipe
PLT Sandwich
View Recipe
Paneer and Vegetable Skewers
View Recipe
Ricotta-stuffed Aubergines in a Spiced Tomato Sauce
View Recipe
Cheats Egg Curry
View Recipe
Classic Tandoori Paneer Stuffed with a Beetroot and Raisin Filling
View Recipe
Oven-Baked Paneer and Vegetable Ratatouille
View Recipe
Sweet Sticky Paneer Skewers
View Recipe
Paneer, Pea and Mushroom Masala
View Recipe
Paneer and Spinach Biryani
View Recipe
Paneer and Pea Biryani
View Recipe
Tofu and Vegetable Neatball Massaman Curry
View Recipe