This deliciously flavourful dish basically cooks itself - and it’s perfect paired with a dry and full-bodied Chardonnay. Since it only takes 15 mins to prep, you even have time to enjoy a glass while it’s in the oven. The perfect Christmas holiday dish for wine lovers.
1 tsp vegetable oil
1 pack of The Spice Tailor Keralan Coconut Curry
3 medium chicken breasts with skin on
2-3 medium waxy potatoes, peeled and sliced into 1cm slices
40g french beans, topped and tailed and cut in half if long
200ml chicken stock
½ lemon, juiced - or to taste
Salt and pepper to taste
Preheat the oven to 190°C (Fan 170°/Gas Mark 5).
Heat the oil in the pan and add the dry spices from the whole spice sachet, cook for 15 seconds or until the seeds are popping. Remove from heat.
In a bowl or pouring jug, mix the sauce from the kit with the chicken stock and the spices.
In a baking dish, place the chicken breasts together with the potatoes scattered around.
Season with salt and pepper and brush the chicken skin with a little more oil. Pour the sauce around, but not over the chicken.
Bake for 10 minutes, scatter the french beans onto the chicken and potatoes and continue to cook for a further 20-30 minutes or until the chicken is cooked through. Squeeze the lemon juice into the sauce, stir in and serve.
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What our customers have said about the kit
An absolute flavour sensation!!!!!!!!! I readily admit that I love hot curries. Your Keralan Coconut Curry though, albeit a mild curry, delivers full flavour in spadefuls - and the spices and ginger, seemingly dance around the palate afterwards!
- Stefan from Australia
Being a vegetarian, flavoursome food is very important as most pre-prepared vegetarian food is usually bland. So, I just want to congratulate you on such a fantastic sauce! My hubby and I cooked together and made your Keralan Coconut Curry - and it was amazing! Thoroughly enjoyed every bite and wholeheartedly will recommend your recipes to my friends... well done and thank you!
Just used your Keralan Coconut Curry for the first time. Brilliant, easy instructions and taste is excellent - will be trying other products on my next visit to the supermarket. Hope you flourish, you deserve to
I've been a fan of your products for a while now and just wanted to say how much I love your Keralan Coconut Curry sauce! I made the prawn and butternut squash curry from your website cookbook and it was so delicious. My friend was so impressed that she has started to buy your sauces herself.
- Lindsey from the UK
I had the pleasure of trying the Keralan Coconut Curry from my local supermarket. Six months later, it is now a staple in our house. Authenticity at its finest
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