OUR SOUTH EAST ASIAN CURRIES ARE METICULOUSLY BALANCED WITH SPICES, HERBS, COCONUT AND OTHER FRESH INGREDIENTS

ABOUT EACH SOUTH EAST ASIAN SAUCE

Thai Massaman Curry

More than any other Thai dish, the Indian influences shine through in our Thai Massaman Curry. We’ve used dried red chilli for heat, cloves for pungent sweetness, green cardamom for freshness and cinnamon for sweet warmth. The deeply flavourful blend of Indian spices - balanced by Thai aromatics and coconut milk - create a perfectly rounded dish that is loved all over the world.

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